(Note: This is a Demonstrative Institute Only) Collette Institute of Culinary Excellence (CICE) is the brainchild of Collette Reynolds. A student of France’s famous Sorbonne University, Collette found her calling in the culinary world at an early age. During her Masters in French Literature she fell in love with French cuisine and everything French. She soon decided to give up her Masters a...Read More
Creating the Perfect Vanilla Cupcakes
Everyone loves a good cupcake. A cupcake is an instant mood lifter and…
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The origins of the word "cocktail" are lost to history, but the first definition we find in print comes from an 1806 newspaper from upstate New York. Learn to make classic cocktails with modern twists